Production Technology of Spices, Aromatic, Medicinal and Plantation Crops

Contents: 1. Introduction 2. Cultivation of spices. 3. Cultivation of aromatic grass. 4. Cultivation of plantation crops. 5. Cultivation of medicinal crops.

A book is written in simple and understandable English on low volume, high crops. The book does not only carries theoretical information, but also carries practical exercises and will be a boon for students, researchers, extension workers and commercial growers.