Delicious : 5 Nights a Week

Bored with cooking the same dishes night after? Looking for an exciting alternative to the usual weeknight stand-bys? This second book in the delicious 5 series, 5 nights a week is a collection of 150 irresistible recipes, including light salads, pies and tarts, Pasta and risottos, seafood and barbecue dishes, hearty soups and Thai curries, all suitable for mid-week cooking. Valli shows that it is possible to produce satisfying, varied and of course delicious meals every night of the week, with very little effort.