Encyclopaedic Dictionary of Food and Nutrition (2 Vols-Set)

"Encyclopaedic Dictionary of Food and Nutrition is a reference work for the broad field of food and nutrition, and is intended to be unique in both its completeness and content.

The book addressed an obvious need, as interest in the subject has never been higher.

The book is written in simplified language and covers thousands of issues dealing with this subject.

The book is enriched highly referred, simplified and is in lucid style for the purpose of making it more understandable and easier.
It is expected to be found more useful for the students, researchers and teaching faculty.

The entries are ranging from the most common to those more clinical in nature, and entry contains an extensive definition in non-technical language." (jacket)