Plant-Biotech: Agriculture and Life Science

Contents: 1. Introduction and Scope of Biotechnology. 2. Genetic Engineering in Plants. 3. DNA Vectors for Plant Transformation. 4. Genetic Transformation and Hybridization Techniques. 5. Plant Tissue Culture and their History. 6. Tissue Culture Techniques and Importance in Crop Improvement. 7. Micropropagation. 8. Production of Haploid Plants. 9. Ovule Culture. 10. Embryo Culture. 11. Somaclonal Variation in Crop Improvement. 12. QTL Mapping. 13. Marker Assisted Selection (MAS).