Tourism and Hospitality Management : Education and Training

Contents: Preface. 1. Training technology in the hospitality industry: effectiveness and efficiency. 2. Vocational work experience. 3. AIDS and recommendations for education and policy formulations. 4. Work stress and personality measures. 5. Career and job opportunities for women. 6. Cooperative education placements in the hospitality industry. 7. International hospitality management education: issues and challenges. 8. Tourism and hospitality curricula. 9. Job applications and educational expectation. 10. Liberation of hospitality management education. 1. Turning graduates into hospitality managers. 12. Vocational education in hospitality management. 13. Hospitality management educational programs in developing countries. 14. Training and education in contract catering management.

"Education and training are the essential ingredients of any business enterprise. This ensures the quality of products and services for consumers. In the field of tourism and hospitality, training and education is of paramount importance.

This book encompasses highly useful information on various themes." (jacket)